Our Pork Shoulder Roast (~3 lbs.) is a rich, flavorful cut that is perfect for slow-cooked meals, pulled pork, family dinners, and comforting recipes. Known for its natural marbling and tenderness, pork shoulder becomes incredibly juicy and easy to shred when cooked low and slow, making it one of the most versatile cuts to keep in your freezer.

At Golden Bear Farms, our pigs are raised with care on Wisconsin farms with a focus on responsible animal husbandry, regenerative farming practices, and transparent food production. Our pork comes from animals raised without corn, soy, GMOs, or implants. We believe quality meat begins with thoughtful farming, and that commitment carries through to every cut we offer.

Pork shoulder is especially well suited for roasting, braising, smoking, and slow cooking. For a classic preparation, season the roast with sea salt, garlic, pepper, herbs, or your favorite barbecue rub, then cook it slowly until the meat becomes fork-tender. Once cooked, it can be sliced or shredded depending on the recipe.

At approximately 3 pounds, this roast is a convenient size for family meals without creating an overwhelming amount of leftovers. Use it to make pulled pork sandwiches, tacos, carnitas, rice bowls, soups, stews, or hearty Sunday dinners. Leftover pork can also be added to breakfast skillets, casseroles, sandwiches, or meal-prep bowls throughout the week.

Its rich flavor pairs beautifully with roasted vegetables, potatoes, coleslaw, beans, fresh greens, and seasonal Wisconsin produce. Whether you are preparing a slow cooker meal during a busy week or smoking pork for a weekend gathering, this cut offers dependable flavor and versatility.

When you choose a Pork Shoulder Roast from Golden Bear Farms, you are supporting local Wisconsin agriculture and a farm committed to raising animals with care. Bring home a hearty, locally raised pork roast that makes creating tender, satisfying meals simple.

Ingredients:

Berkshire Pork.

Features:

• Approximately 3 lbs. per roast

• Made with locally raised Wisconsin pork

• Raised without corn, soy, GMOs, or implants

• Naturally flavorful with excellent marbling

• Ideal for pulled pork, roasting, smoking, and slow cooking

• Perfect for tacos, sandwiches, stews, and family dinners

• Great for meal prep and freezer stocking

• Locally raised by Golden Bear Farms