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Our pasture-raised Berkshire Side Pork is a staple for Wisconsin kitchens—clean, flavorful, and incredibly versatile. Unlike bacon, side pork is uncured, unsmoked, and nitrate-free, giving you pure pork flavor you can season and cook any way you’d like. Fry it up crisp, slice it thick for hearty breakfasts, or use it to elevate your favorite Sheboygan County dishes.
Raised on open pasture right here in Kiel, Wisconsin, our Berkshire hogs are fed an organic, soy-free, corn-free diet and never given antibiotics or added hormones. The result? Clean, rich, naturally tender pork you can feel good about serving.
Uncured • Unsmoked • No Nitrates Added
Ingredients:
Pork.
Side Pork
$11.50Price
$11.50 per 1 Pound
