Our Pasture-Raised Pork Spare Ribs are a rich, flavorful cut sourced from organically fed, Wisconsin-raised pigs living on open pasture. These ribs deliver tender meat, exceptional marbling, and deep, natural flavor—without the additives, fillers, or industrial farming practices found in conventional pork.

We never use antibiotics, added hormones, corn, or soy. Every hog is pasture-raised and fed an organic, non-GMO diet, resulting in clean, nutrient-dense pork you can feel good about serving your family.

These Spare Ribs cook beautifully low and slow—perfect for smoking, braising, grilling, or oven-roasting. Their natural fat and bone structure create juicy, fall-apart tenderness and rich, satisfying flavor.

Ingredients:

Pork.

Features:

• Pasture-raised pork from local Wisconsin farms

• Organic, non-GMO feed—never corn or soy

• No antibiotics or added hormones

• Naturally tender with exceptional marbling

• Perfect for smoking, grilling, roasting, or braising

• A clean, nutrient-dense protein source

• Freeze or refrigerate for freshness

  
  

Enjoy wholesome, richly flavored pasture-raised Spare Ribs—crafted through clean, sustainable farming practices and the high-welfare standards that define Golden Bear Farms.